The Carving Board

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Open seven days a week, 10:00 am – 10:00 pm.

Salads and Sandwiches…. @ The Carving Board

Goat Cheese Tomato Soup, Cashew Coleslaw

Kale Pasta Salad, Goat Cheese Tomato Soup, French Fries

Grilled Cheese, Lobster Burger, Fish & Chips

Mirak

Korean restaurant whose specialty is goat meat

Located in the southwest region of Koreatown. Opened by Chef Sang Hun Lee in May 1983.

Korean restaurant at Western Village Square