Jang An Korean Restaurant

User Rating:
1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

JANG AN restaurant’s specialty is Dwenjang Jjigae, a traditional Korean stew whose main ingredient is fermented soybean paste.

MENU

Dwenjang-jjigae with choice of beef, anchovies, clams & oysters, or mixed.
Kimchi-jjigae with choice of pork, beef, or anchovies.
Kongbiji with beef or pork.
Squid stew with vegetables.
Yukkaejang.
Bibimbap with or without radishes.
Beef or Pork with lettuce (baekban).

Health rating of A (91) as of 01/15/2013.

More Places in Koreatown LA

Sootbulljip Health Inspection Report

Soot Bool Jeep

Korean Charcoal BBQ Restaurant.

More Info
Plaza Cafe on Wilshire Mariposa

Plaza Cafe

Food for office workers

More Info
The Boiling Crab at the Brown Derby Plaza

The Boiling Crab

American seafood restaurant at Brown Derby Plaza

More Info