Kopan Ramen
Loading...UPDATE: Closed… The space was taken over by California Rock’n Sushi. The current tenant in the space is Gokan LA.
Kopan Ramen was a “Japanese Noodle House” with about 17 locations throughout Southern California.
This location was on the second floor of the Madang Mall on Western Avenue — Suite 208.
Menu as of September 2019:
Kaisen Ramen, Shoyu Ramen, Tantan Ramen
Hours: 12:00 noon to 9:00 pm, seven days a week
About Kopan Ramen
Eric Sohn, who had worked as a sushi chef for 12 years, opened his own ramen restaurant called Kopan Ramen in Fullerton in January 2013.
Kopan Ramen is now a restaurant chain that specializes in tonkotsu (pork bone) ramen. 🍜
Their signature tonkotsu broth has a hearty, savory pork flavor and a thick, cloudy consistency from the collagen extracted during the long cooking process.
Aside from tonkotsu ramen, they also offer vegetable ramen made from an all-vegetable broth for vegetarian and lighter options.
Kopan Ramen allows customization of their ramens with various styles and toppings.
