Mirak

Korean restaurant whose specialty is goat meat
Open 24 hours a day, every day of the week except Sunday. Serves Korean dishes like samgyetang (ginseng chicken soup) and black goat stew.
Indo-Pak restaurant in the North Koreatown / New Filipinotown area of Los Angeles.
Korean restaurant in Southwest Koreatown specializing in goat stew, bulgogi, pork galbi, samgyeopsal, pork bossam, agu jjim, fried octopus…