Arado Restaurant

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Korean-run Japanese sushi restaurant that opened in 1995 and acquired executive chef Yong Kun Goh in 2001.

Notorious for ajumma waitresses who literally push out potential customers who look Latino. (Note: Whites and Korean-Americans with thick pocketbooks are very welcome here.)

Montana Natural Meat

Korean-Korean butcher shop that opened in December 2013 in the former space of Samgyung Food Mart on the northwest corner of 4th & Western. Basic English spoken well enough. Usually open from 11:00 am to 8:00 pm, seven days a week.

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Noodle Plus

Located in the food court on the 3rd floor of Koreatown Galleria. Serves Korean noodle dishes.

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Korean BBQ restaurant just east of Koreatown’s formal borders. Health rating of A as of 09/12/2012.

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