Boiler

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“3 Days Aged Meat”

Where the Odumak restaurant used to be.

Boiler K Food LA

Featured on the menu:

• seolleongtang (ox-bone soup) simmered for 72 hours
• galbijjim
• spicy grilled pork ribs
• suyuk boiled beef slices
• tteokgalbi meat patties

Hours: 11 am – 8 pm, Monday – Saturday

Closed on Sundays.

셀룽탕, 수제 두부, 한국식 바비큐

* Also sells packaged seolleongtang and packaged banchan.