Kaesung Banchan & Kimchi Market

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With over 40 years of kimchi-making tradition with no chemical additives like MSG.

Kaesung Market has jars of different sizes and types of kimchi.

Whole Kimchi 포기김치
White Kimchi 백김치
Cut Kimchi 막김치
White Radish Kimchi 동치미
Radish Kimchi 깍두기
Seasoned Oyster Kimchi 굴김장속
Mustard Kimchi 갓김치
Mild Bell-Pepper Kimchi 안매운피망김치
Cucumber Kimchi (“Pickle” Kimchi, Pickles) 오이소배기
Radish Leaves Kimchi 무청김치
Leek Kimchi 부추김추
Scallion Kimchi 파김치
Diced / Minced Ginger 다진생강

The smallest jar of kimchi goes for $4.50.

Wholesale: $9 to 12 per gallon

Prices and availability are subject to change.


Also available: Dwenjang, Gochujang, Banchan (seasoned perilla leaves, squid…)

Open six days a week, Monday to Saturday, 8:00 am – 7:00 pm. Closed on Sundays.

Located on Olympic Boulevard two blocks west of Western Avenue.