Tag Archives: kimchi

Made by fermenting vegetables, most commonly napa cabbage or Korean radish, with a variety of seasonings.

 

Kimchee has a unique and complex flavor profile that is a combination of sour, spicy, and umami tastes.

 

In Korean cuisine, kimchi is not just a meal accompaniment but is also used as an ingredient in various traditional dishes like kimchi jjigae (stew), jeon (pancakes), stir-fries, kimbap and noodle dishes.

 

In Ktown, you can find kimchi widely used in fusion concoctions like kimchi fried rice, kimchi pasta and kimchi-topped pizza.

 

Galleria Market on Vermont

Vermont Galleria Market in Koreatown LA

Korean-focused Asian supermarket on Vermont Avenue, by 4th Street

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H Mart @ Madang Mall

Hmart Korean Supermarket

Asian-focused supermarket

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Kimchi Plus

kimchi store in Ktown

Retail store selling kimchee

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Hanshik Express

Korean takeout in LA

Korean fast food + kimchi

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Sang Rok Soo

Kimchi store in Ktown LA

· Kimchi · Doshirak · Kimbap · Banchan · Fresh Meat

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Kaesung Banchan & Kimchi Market

With over 40 years of kimchi-making tradition with no chemical additives like MSG.

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An’s Kimchi

Korean bento boxes and kimchi

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Kind People Kimchi

Kind People Kimchi BBQ Chicken

Korean BBQ shop with Kimchi freshly made every day + Rotisserie Chicken

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Yang Ga Ne

Kimchi store

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Somseeneh

Som See Neh Kimchi House Market

Retail food store selling kimchi and frozen dumplings

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Uri Banchan – Closed

Woorijip Banchan on Western

Business card says “Uri Banchan” as of January 2015. Sign in Korean still says “Woorijip” Banchan.

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