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샤부샤부… 샤브샤브
Shabu-shabu is a type of hotpot, specifically a Japanese variant. It consists of thinly sliced meat, usually beef, and various vegetables that are cooked in a pot of simmering broth at the dining table.
The term “shabu-shabu” is onomatopoeic, derived from the sound made when the ingredients are swished in the broth.
