Tag Archives: soondae

SOONDAE IN KOREATOWN, LOS ANGELES…

Sundae (순대) is a type of blood sausage in Korean cuisine. It is generally made by steaming cow or pig’s intestines that are stuffed with various ingredients.

Jang Teo Bossam

by on April 16, 2024 in

Jangtuh Bossam restaurant

Korean restaurant specializing in pork wraps

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Moobongri Soondae + BBQ

by on February 26, 2024 in

Moobongri Soondae Los Angeles

Korean BBQ + blood sausages restaurant

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Han Kook Soondae

by on October 1, 2023 in

Hankook Soondae

Korean restaurant whose house specialty is blood sausages.

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Eighth Street Soondae

by on September 5, 2023 in

8th Street Soondae Korean Restaurant

Restaurant whose house speciality is traditional Korean blood sausages

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Don Don Lee Soondae

by on August 28, 2023 in

Korean breakfast in Ktown

Korean restaurant serving blood sausages

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Yong Chu Gol

by on June 2, 2023 in

Ktown sausage restaurant

Korean restaurant

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Seoul Soondae House

by on December 20, 2022 in

Specialty: traditional blood sausages

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Moobongri Soondae 1

by on October 28, 2021 in

Korean restaurant serving blood sausages

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